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Oyster Bay Sparkling Cuvee Brut

90 POINT RATED INTERNATIONAL WINE CHALLENGE LONDON SPARKLING FROM OYSTER BAY WINES

^$ 24.99 /bottle by the straight dozen

Single bottle price ^$24^.99

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0 out of 5 stars.

Why to buy:

90 POINT RATED INTERNATIONAL WINE CHALLENGE 2022
90 POINT RATED INTERNATIONAL WINE CHALLENGE 2021
PRODUCED BY OYSTER BAY WINES
FOUNDING MEMBER OF SUSTAINABLE WINEGROWING NEW ZEALAND

Specifications:

Vintage:	Nv
Source/Region:	Hawkes Bay, Marlborough, New Zealand
Grape Variety:	Sparkling White
Cellaring:	Drink now
Bottle Top:	Foil over cork
Alcohol Content:	12.00
Standard Drinks:	7.10
Rating:	90

Tasting Notes:

We set out to create a Sparkling Cuvée Brut that captured the delicate cool climate flavours of New Zealand. From our vineyards in Hawke’s Bay and Marlborough we created a sparkling wine not to stand alongside the old world, but to stand out as uniquely Oyster Bay. Its wonderful style and zesty fruit vibrancy are simply unforgettable.

Oyster Bay Sparkling Cuvée Brut is made from 100% Chardonnay grapes which give the wine elegance, finesse and minerality. The lively bubbles brings to life the delightful and refreshing character of Oyster Bay Sparkling Cuvée.

Whether you want to mark a truly special occasion or simply add sparkle to your everyday you’ll find Oyster Bay Sparkling Cuvée Brut is an unforgettable accompaniment. This is New Zealand’s unique cool climate varietal intensity at its sparkling best.

Technical:

Oyster Bay Sparkling Cuvée is made to capture and showcase New Zealand’s unique cool-climate varietal intensity by embracing the best of modern New World winemaking technology.

Oyster Bay Sparkling Cuvée Brut is made from 100% Chardonnay grapes which give the wine elegance, finesse and minerality. We select premium Chardonnay clones with small, intensely flavoured grapes.

The vines are grown on ancient alluvial river terraces and produce concentrated, pure varietal flavour along with a natural zesty acidity, which is ideal for creating Super Premium sparkling wine. We harvest the fruit early and use neutral yeasts to accentuate the Chardonnay varietal character.

Accolades & Awards:

90 Point Rated - International Wine Challenge London 2022

90 Point Rated - International Wine Challenge London 2021

4/5 Stars Michael Cooper