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Gold Medal
5 Stars
92 Points
94 Points
Wicks Estate Tom & Mitch Adelaide Hills Shiraz Cabernet 2013

Wicks Estate Tom & Mitch Adelaide Hills Shiraz Cabernet 2013

94 POINT GOLD MEDAL WINNING SHIRAZ & 92 POINT HALLIDAY RATED CAB SHIRAZ BLEND

Don't Pay $20.00 EACH
$ 20.00 /bottle by the straight dozen
Single bottle price $20.00
Customer reviews
Why to buy:

  • CANCELLED EXPORT ORDER FOR THE USA
  • BLEND OF 94 POINT HALLIDAY RATED GOLD MEDAL WINNING SHIRAZ
  • CAB SAV COMPONENT RATED 92 POINTS HALLIDAY & TOP OF CATEGORY WINESTATE
  • SHIRAZ 9 TIME INTERNATIONAL AWARD WINNER RATED 94 POINTS TONY LOVE
  • CAB SAV 3 TIME INTERNATIONAL AWARD WINNER RATED 4.5 STARS WINESTATE

Specifications:
Vintage: 2013
Source/Region:

Adelaide Hills, South Australia

Grape Variety: Shiraz
Cellaring: Drink now or cellar short term
Bottle Top: Stelvin
Alcohol Content: 14.50
Standard Drinks: 8.60
Rating: 94
Tasting Notes:

A classic Australian blend, this wine combines the fleshy cherry and plum fruits of Shiraz with the elegant tannins and dark berry flavours of Cabernet Sauvignon with subtle oak nuances and cool climate finesse.

Technical:

The 2013 vintage presented very favourable growing conditions throughout, with few extremes and generally warm, dry conditions. Whilst the day time temperatures were slightly higher than average, the nights remained cool and this was reflected in the high quality of the red fruit in particular. Vibrant flavours evident when sampling in the vineyard carried through to the resulting wines with great natural acidity balanced against the rich bright flavours and the spicy fruit backdrop, indicative of the wines’ cool climate origins. 

The Shiraz and Cabernet were both harvested over three days in April providing us with a spread of ripeness throughout the blocks. Once in the winery it was fermented in separate batches, ranging in size from two to ten tonnes, with a range of techniques employed to further increase blending options and complexity in the finished wine. Individual parcels were subjected to a range of processing techniques, with various yeast strains and cap management strategies employed.

Accolades & Awards:

The Shiraz Component of this blend has received the following reviews;

94 Points James Halliday Wine Companion 2016

“Single vineyard; multiple batches, variously fermented and macerated, matured in French barriques (34% new). The bouquet is inviting, but doesn't prepare you for the explosion of exceptionally intense flavour as the wine enters the mouth; it is almost inevitable that it should back off somewhat on the back-palate, but this is still a very good wine, and a steal at the price.”


94 Points The Advertiser Top 100 Tony Love

5 Stars Gold Medal Top in Category Winestate Adelaide Hills Wine Show Judging (May/June edition)

The Cabernet Sauvignon Component of this blend has received the following reviews;


92 Points James Halliday Wine Companion 2016

“Multiple parcels, multiple fermentation techniques and matured for 12 months in new and used French barriques. Comprehensively over-delivers, as do all the Wicks Estate wines; the Adelaide Hills produces cabernet with all the power of McLaren Vale, but with finesse thrown in for nothing. All the best varietal flavour descriptors for cabernet apply here: choose your own, and you won't be wrong.”



4.5 Stars Top In Category Winestate Adelaide Hills Wine Show Judging (May/June Edition)



The Shiraz Component of this blend has won the following awards;

Gold Medal Winner

San Francisco International Wine Competition 2015


Silver Medal

Royal Adelaide Wine Show 2014

Royal Melbourne wine Show 2014 

Boutique Wine Awards 2014


Award Winner

Royal Queensland Wine Show 2014

Adelaide Hills Wine Show 2014

National Cool Climate Wine Show 2014

Royal Perth Wine Show 2014

Cowra Wine Show 2014

Royal Queensland Wine Show 2015


The Cabernet Sauvignon Component of this blend has won the following awards;

Award Winner


Adelaide Hills Wine Show 2014

Royal Adelaide Wine Show 2014

Boutique Wine Awards 2014

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