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Vintage: | 2015 |
Source/Region: | South Australia |
Grape Variety: | Shiraz |
Cellaring: | Drink now or cellar short term |
Bottle Top: | Stelvin |
Alcohol Content: | 14.00 |
Standard Drinks: | 8.30 |
Rating: | 0 |
Deep red with inky hues this medium bodied wine is bursting with aromas of spicy black pepper and ripe plums. On the palate the wine shows soft, warm characters and finishes with rich fruit flavours.
The grapes for this wine were sourced from the our vineyards and premium growers in the Riverland, Southern Flinders and Limestone Coast regions. Soils are predominantly red sandy loam over limestone, on gently undulating east west ridges.
Spring rains allowed the vines to develop a healthy canopy, setting up the Vintage. The red varieties ripened in a slow and steady manner, allowing to the fruit to develop bright stable colour, a fine tannin structure and excellent varietal aromatic flavour. The resulting wines are deep in colour, rich and varietal.
The grapes were crushed into rotary fermenters and then inoculated with yeast and kept at 15C for 24 hrs before being allowed to warm to 25C for the rest of the fermentation on skins. We believe the warm fermentation of the grapes to release the full flavours and structure is the key to the success of this delicious wine.
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