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Vintage: | 2016 |
Source/Region: | Barossa Valley, South Australia |
Grape Variety: | Shiraz |
Cellaring: | Drink now or Cellar for the next 7 years |
Bottle Top: | Stelvin |
Alcohol Content: | 14.50 |
Standard Drinks: | 8.60 |
Rating: | 94 |
Black/purple with a vibrant purple edge. Perfectly balance nose focused around a core of plum and blackberry, hints of violets and spice. Mouth filling with rich black fruit and great balance of flavour. Subtle violet, earth and black pepper notes surround the Plum and blackberry backbone. The oak integration is seamless and the tannins are subtle and ripe creating a finish that doesn’t quit.
The vineyards that make up Explorateur are based in the northwestern Barossa Valley. This is a belt of land/terroir that runs from just to the northwest of Tanunda – Marananga, Greenock, Moppa, Ebenezer, and through to Stockwell, just north of Nuriootpa. Cropping levels are kept low to ensure fruit flavour is highly concentrated. The same equipment that is accorded to our more expensive wines is made available to Explorateur. Fermentation is French in approach for up to two thirds of the wine made; the rest is vinified in a more Australian way, as is the oak treatment.
94 Point Rated Wine Showcase
At the China Wine & Spirit Awards 2017, the Colonial Estate Explorateur Shiraz 2016 Outpointed;
Pertaringa The Yeoman Shiraz 2015 (Valued at $250btl + 95 Halliday Pts)
Calabria Family Iconic Grande Reserve 2014 Shiraz (Valued at $175btl + 97 Halliday Pts)
Langmeil Pure Eden 2013 Shiraz (Valued at $125btl + 91 Halliday Pts)
Gold Medal
China Wine & Spirit Awards 2017
Wine Showcase Magazine 2017
China Wine & Spirit Awards Best Value 2018
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