

96 POINT RATED HUON HOOKE, TONY LOVE & ANDREW CALLIARD ICONIC ST HENRI SHIRAZ
Vintage: | 2015 |
Source/Region: | McLaren Vale, Robe, The Peninsulas, Barossa Valley, Wrattonbully, Adelaide Hills, Mount Benson, South Australia |
Grape Variety: | Shiraz |
Cellaring: | Drink now cellar up to 2045 |
Bottle Top: | Foil over cork |
Alcohol Content: | 14.50 |
Standard Drinks: | 8.60 |
Rating: | 96 |
Deep magenta, foreboding core. Instantly recognisable. First impression – Penfolds. Second – St Henri. Wafts ascend akin to roasted meats – seared crust of venison, game meats. Then a sprinkling of crushed kola nut, star anise, black liquorice, quince paste. A further swirl or two unleashes more familial St Henri markers of dark chocolate ganache and a biscotti nuttiness. Palate Complete, no gaps – spills across the palate avec a coating of fine (emery paper) polished tannins – inducing a ‘St Henri silkiness’. An assertive wedge of fruit – dark berried – boysenberry, loganberry, and blackberry – á la ‘Fruits of the Forest’. Yet, there’s much more – certainly not only appealing fruit, friendly tannins and balance. Add: luminosity, buoyancy, vibrancy, harmony … quite the package! Needs some time in bottle to unfurl, complex … ever so youthful, yet dangerously accessible. Patience.
St Henri is a time-honoured and alternative expression of Shiraz, and an intriguing counterpoint to Grange. It is unusual among high quality Australian red wines as it does not rely on any new oak.
Proudly, a wine style that hasn’t succumbed to the dictates of fashion or commerce. St Henri is rich and plush when young, gaining soft, earthy, mocha-like characters as it ages. It is matured in old, 1,460 litre vats that allow the wine to develop, imparting minimal, if any oak character. Although a small proportion of Cabernet is sometimes used to improve structure, the focal point for St Henri remains Shiraz.
Rainfall in autumn and early winter were close to the long-term average in most of South Australia’s main growing regions. However, the rain stopped abruptly in early August with only a few light spring showers recorded. September through to March saw record low rainfall, stretching water supplies.
Warm and dry conditions during flowering and fruit-set resulted in rapid grapevine growth and early flowering. During early summer temperatures dropped below average with no major heat waves recorded. The harvest progressed rapidly, with most blocks of shiraz picked earlier than usual. Although the conditions resulted in lower than anticipated yields, the quality of fruit across the board was exceptional.
96+ Points - Andrew Caillard MW
"Medium deep colour. Expressive inky dark cherry, dark plum, blackberry aromas with roasted walnut notes. Beautifully modulated wine with a core of dark plum, mulberry, blackberry fruits, fine plentiful slinky tannins and roasted walnut herb garden notes. Finishes graphite firm with superb length and inky complexity. Lovely density, volume and texture. Has the power and structure for long term aging. The sum may well prove to be greater than the parts, so wait a while. 96+ points."
96 Points - Huon Hooke
Deep, bright red/ purple with a bright, fresh-fruit aroma of blueberry, blackberry and spices, with a lick of aniseed and an earty overtone. As usual, its lacks the charry-oak and graphite note that other Penfolds shirazes possess. A lovely soft, rounded, fleshly shiraz, which is supple and smooth and yet full bodies as well, and structured for cellaring. Full-bodied and with a core of sweet fruit, this is a delicious shiraz. Succulent, indeed. I could drink it right now. (7% Cabernet Sauvignon)"
96 Points - Tyson Stelzer
"A St Henri of character, depth and room-filling exuberance. The great 2015 season has yielded a wine of deep, dark, spicy fruit presence that entices from the outset. It’s framed consummately in firm, fine tannin structure that propels its glorious fruit fanfare and promises effortless life in the cellar, lingering with undeterred line and great persistence."
95 Points James Halliday 2018
"93% shiraz, 7% cabernet sauvignon from McLaren Vale, Robe, The Peninsulas, Barossa Valley, Wrattonbully, Adelaide Hills and Mount Benson, matured for 12 months in 50+yo large oak vats. Deep crimson-purple; an almost tarry note lurks in the blackcurrant, tapenade and earth of the bouquet; there is a torrent of flavour, richer yet cooler than many '15s."
93 Points - Joe Czerwinski, Robert Parker Wine Advocate
"Black olive and plum notes form the base of the 2015 Shiraz St Henri, a wine that sees no new oak (it's aged entirely in old foudres). This vintage includes 7% Cabernet Sauvignon, which gives a bit of lift and a leafy, floral note on the nose. It's medium to full-bodied, with a firm, structured feel and ample tannins to ensure 20-plus years of longevity."
96 Points - Tony Love
94 Points - Anthony Rose, Decanter
93+ Points - Campbell Mattinson
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