

THREE TIME 93 POINT GOLD MEDAL WINNING MOUNT LANGI GHIRAN CLIFF EDGE SHIRAZ
Vintage: | 2022 |
Grape Variety: | Shiraz |
Cellaring: | Drink now or cellar for long term |
Bottle Top: | Stelvin |
Alcohol Content: | 14.50 |
Standard Drinks: | 8.60 |
Rating: | 93 |
Bright medium garnet. Red and black cherries, ripe raspberry, boysenberry and a lick of baking spice. Morello cherry, blackberries and raspberries along with a mix of cloves, cardamom and white pepper. Fine tannins and an understated length provided by a delicate acid line.
100% whole berry ferments in both small open, and large, open-top concrete fermenters. A mixture of plunging and pump-overs during an average of two weeks on skins. Natural yeasts were used and once ferment was complete, the wines were pressed to tank to settle overnight and then transferred to barrels to complete MLF. 14-month barrel maturation in French barriques, approx 30% new.
93 Point Rated Campbell Mattinson, Halliday Wine Companion
"If you're drinking this, you're drinking well. It has the spiced cherry-and-mint profile so typical of the region down pat; it rips black pepper notes out of juicy, jubey fruit; it's etched with fine-grained tannin, and every step of the way, it feels balanced and sure.
93 Point Rated Nick Ryan The Weekend Australian Magazine
"A summary of the Langi style in an accessible form. Loaded with typical dark berry characters, a generous sprinkling of spice and built on the beautifully sleek frame that signifies all the shiraz wines that come from this special place. The wine to drink now while the other two rest in the cellar."
93 Point Rated Aaron Brasher The Real Review
"Youthful and dark red in the glass. Lifted and heady aromas of Asian spice, white pepper, blueberry, sarsaparilla, boysenberry and ferrous earth. There's lovely purity and drive, with a core of blue fruits, spice and firm, layered tannins. A lovely example of cooler climate shiraz. Pure and poised."
92 Point Rated Ray Jordan, Wine Pilot
"Despite some challenges in the second half of vintage, the wine has turned out mighty well. It’s medium-bodied and elegantly structured with a lively mix of blackberry and spicy dark plum. On the palate, you find rich dark plum characters and a light touch of chocolate. The slightly chalky tannins and well-managed oak provide the framework to support further cellaring."
Gold Medal
Western Victorian Wine Challange 2024
Silver Medal
Campbell Mattinson Halliday Wine Companion 2024
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