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Anciano Aged Tempranillo Mixed Dozen

LIMITED RELEASE SPANISH TEMPRANILLO MIXED DOZEN INCLUDING 94 POINT 2008 VINTAGE

^$ 130.41 /ea

Price after promo code BOXING25 applied.

Customer reviews

3.67 out of 5 stars.

Why to buy:

ANCIANO RESERVA 94 POINT RATED SAM KIM WINE ORBIT
LIMITED RELEASE HANDPICKED SPANISH TEMPRANILLO
SOURCED FROM 30 YEAR OLD VINES

Specifications:

Vintage:	Various
Grape Variety:	Other
Alcohol Content:	0.00
Standard Drinks:	0.00
Rating:	0

Tasting Notes:

Anciano Gran Reserva Tempranillo Aged 7 Years 2010

An intense red shading to tawny at the rim. A range of different characteristics can be identified on the nose – black cherry fruit, balsamic, leather, tobacco and vanilla oak. Medium to full bodied with real finesse, concentrated red fruit flavours, mellow tannins and a smooth finish.

Anciano Gran Reserva Tempranillo Aged 10 Years 2008

An intense dark red shading to brick red at the rim. A range of different characteristics can be identified on the nose – black cherry fruit, spicy notes of leather and musk, tobacco and vanilla oak. Medium to full bodied with some finesse, concentrated red fruit compote flavours and smooth, mellow tannins on the finish.

Technical:

Anciano Gran Reserva Tempranillo Aged 7 Years 2010

Tempranillo grapes were hand picked from 30 year-old vines in stony vineyards – Valdepeñas means “valley of stones” – in late August/early September. The soils are clayey lime and there is a chalky layer which retains water to refresh the vines. Altitude helps moderate summer heat, as the climate in Valdepeñas is classic continental, with cold winters and long hot, dry summers.

Fermentation was at controlled temperatures (25-28º C) in stainless steel tanks for 8-10 days. The wine was then matured for at least eighteen months in oak barriques with varying toasting levels. 2010 has been rated “Very Good” by the Valdepeñas DO. Generally, the climate and therefore grape harvest, is remarkably consistent in this part of Spain.

Anciano Gran Reserva Tempranillo Aged 10 Years 2008

Fermentation was at controlled temperatures (25-28º C) in stainless steel tanks for 8-10 days. The wine was then matured for at least eighteen months in oak barriques with varying toasting levels. The 2008 has been rated “Very Good” by the Valdepeñas DO. Generally, the climate and therefore grape harvest, is remarkably consistent in this part of Spain.

Accolades & Awards:

Anciano Gran Reserva Tempranillo Aged 10 Years 2008

94 Points - Sam Kim Wine Orbit

"Offering immense complexity and bottle-matured seductive flavours, the wine shows dark berry, roasted nut, cured meat, clove and roasted nut characters. It's equally engaging and satisfying on the palate, delivering elegant weight and flowing mouthfeel, well complemented by savoury richness and fine-grained tannins. A wonderful food partner."

Anciano Gran Reserva Tempranillo Aged 10 Years 2008

Bob Campbell - The Real Review

"Aged ten years in barrel and bottle before release. Made from grapes grown in Valdepenas. Quite an elegant, gutsy red with violet, black fruit, spice, vanilla and anise. Firm, drying tannins. Drink up"

Bundle Content Notes:

6x Anciano Gran Reserva Tempranillo Aged 7 Years 2010

HAND PICKED SPANISH TEMPRANILLO AGED 7 YEARS IN THE CELLARS OF BOGEDAS NAVALON

6x Anciano Gran Reserva Tempranillo Aged 10 Years 2008

94 POINT RATED SAM KIM HANDPICKED 10 YEAR OLD LIMITED EDITION SPANISH TEMPRANILLO