Quinson Beaujolais Villages 2015

Grape varieties: Made exclusively from Gamay Noir with white juice.

Origin: Along the bank of the Sâone River, between Macon and Lyon

Vinification: Hand-picked grapes selected following a rigorous selection process. No pressing or breaking of bunches. Fermentation of full bunches for 6-8 days. This technique provides the distinct aromas of this nouveau wine. This is followed by traditional red-wine vinification.

Giordano Salento Rosso IGT Esclusivo Nv

A prestigious red made with red grapes from Salento and vinified with the utmost care and attention, as well as maximum respect for oenological practices. The care behind the period of ageing in oak casks at the Giordano Wineries gives it the “Exclusive” character that is behind its name.

Laurent Dublanc Cotes du Rhone 2015

In the late 1970s, Laurent was a young sommelier with expert knowledge in wine. He worked in the most luxurious Parisian hotels and always amazed his customers with his vast wine knowledge such as the appellations, the terroir, the wine-making savoir, the wine histories. When he wasn’t in Paris, he went back to his hometown to help his uncle run his wine shop and advise customers to choose wines. He found that many customers often felt lost in the wide array of choices. He then decided to launch his own wines strictly selected by him as to facilitate the customers. 

Winemaking process: The grapes are harvested when just ripe, destemmed, crushed and fermented for 6 to 12 days at a controlled temperature (about 30° C). The best land and wineries have been selected for this wine. The wine is racked and matured in barrels for several months.

Grape varieties: Wine made from a blend of Syrah, Grenache, Mourvêdre.

Origin: Southern Côtes du Rhône, wine-growing property located between Montélimar and Avignon.

Vinification: The grapes are harvested when just ripe, destemmed, crushed and fermented for 6 - 12 days at a controlled temperature (about 30° C). The best land and wineries are selected for this wine.

Soil: The soils are clay-chalky, or rolled pebbles in some areas (same kind as those of Châteauneuf du Pape).

Arc Du Rhone Cotes Du Rhone Villages 2014

Arc du Rhône is named after the classified group of villages which together line up to form a geographical arc across the valley of the southern Rhône and is known locally as the 'arc of gold' This Côtes du Rhône Villages is typically full-flavoured, lusciously fruity with a delicate spice in the finish; made without oak maturation principally from Grenache Noir, Syrah with some enriching Carignan Noir.

Baron Gauthier Bordeaux Merlot Cabernet 2014

The Bordeaux appellation is the largest and most widely sold AOC in the world; wines under this appellation can be produced anywhere in the Bordeaux wine-growing area. This extensive regional appellation covers a wide variety of soils. The wines are highly valued for their unique style, characterized by a harmonious blend of elegance and aromatic complexity.

Blend: 85% Merlot, 15% Cabernet Sauvignon

Barton & Guestier Vins De Provence Heritage No. 291 Syrah Grenache Nv

Following the pioneering spirit of our founders, with almost 3 centuries of experience and to celebrate B&G's 290th anniversary, our oenologists, led by Laurent Prada, have created Héritage with a total freedom of grapes, terroirs and vintage.For almost 300 years, our know-how has been to vinify, age and ship wines worldwide. 300 years ago, these wines were those produced at Margaux, Lafite, Haut Brion,... The most important people were the winemakers, but the cellar masters were adding their final touch to the wine and Barton & Guestier cellar master, Germain Rambaud, was shaping the best wines of the 18th century.In 2015, inspired by the pioneering spirit of our founders, we are producing the first ultimate wine brand: Héritage by Barton & Guestier. Héritage by Barton & Guestier, a promise of excellence whatever the varietals, the terroirs, the vintage,  If Héritage was only the beginning of the story?

Grape Varieties: 80% Syrah & 20% Grenache

Barton & Guestier Reserve Cabernet Sauvignon 2015

A dry red wine with a complex aroma and pleasant taste. Wine is made from grapes of Cabernet Sauvignon grown in the Languedoc region.

Cape Heights South African Shiraz 2015

Trellised and planted in the shale soils towards the North East parts of the Valley (bordering the Swartland Region).  Produced from only free run juice and fermented on skins in stainless steel tanks. The ripe stems are left on the bunches to add to the overall tannin quality of the wine whilst whole bunch fermentation takes place. After a third of the sugar has fermented, delestage is done once per day. The wine is drawn off at the bottom of the tank and transferred into a separate tank. Once complete, it is then transferred back into the fermentation tank onto the skins and stems. This method ensures more air is incorporated into the wine which helps

Noblecour Bordeaux Blend 2014

Blend: 60% Merlot, 40% Cabernet Sauvignon.

Traditional, in temperature controlled stainless steel vats.