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WHITE MIX DOZEN FROM FOUNDING WINEMAKERS INCLUDING AWARD WINNING & 91 POINT YALUMBA
Vintage: | Various |
Grape Variety: | White |
Cellaring: | Drink now or cellar for mid term |
Alcohol Content: | 0.00 |
Standard Drinks: | 0.00 |
Rating: | 0 |
Normans Bin C207 Clare Valley Riesling 2018
Pale straw with green hue. Lifted floral blossom, lemon, lime and mineral notes. This is textbook Clare Valley Riesling. Delicate palate of zesty lemon and lime provide a mouth watering opening while crisp natural acidity and grape sugar provides the perfect combination.
Mawson's Limestone Coast Sauvignon Blanc 2017
Pale lemon with a green hue. The 2017 Mawson’s is a vibrant and zingy Sauvignon Blanc, opening with pungent aromas of nettles, Granny Smith apple and green paw paw. Upon further exploration, nuances of fresh grass and wet limestone unfold, with the unmistakable aroma of sea spray that this region is renowned for. This is a vibrant and racy wine, with a creamy texture adding a satisfying fullness to the palate.
There are flavours of grapefruit and tangelo, with lovely lip smacking tang redolent of preserved lemons. The finish is long and linear, making this a very enjoyable Australian Sauvignon Blanc,perfect for summertime fun.
Yalumba Eden Valley Viognier 2017
Pure aromas reminiscent of fresh apricots, lifted ginger, saffron and fresh white flowers. The palate is long, rich and luscious, with intense and expressive stone fruit flavours finishing with an alluring freshness. This wine will continue to grow and develop in the bottle, firstly showing enhanced apricots and spice, then honey flavours and toast complexity.
Normans Old Vine Barossa Valley Chardonnay
Norman Wines is one of the oldest and most respected names in Australian winemaking. Since 1853, when Jesse Norman planted his first vines in South Australia, Normans has developed a reputation for producing premium wines of elegance and finesse. This Creamy Chardonnay is beautifully balanced with fresh flavours of citrus and tropical fruit. It is an elegant wine with a buttery texture that is to be enjoyed now.
Draytons Family Oakey Creek Verdelho 2014
This wine has a great intensity of fruit flavour and lasting freshness. It is medium to light straw in colour with a slight green tinge. The aroma is brimming with lemon, lime and hints of herbaceousness. The palate is soft and round with tropical fruit flavours throughout.
Draytons Family Oakey Creek Semillon Blanc 2013
An attractive green-gold wine with aromas of violets, lychees and lemon blossoms with undertones of green tea and exotic spices. The palate has tropical fruit characters with a juicy persistent finish.
Normans Bin C207 Clare Valley Riesling 2018
Select parcels of fruit were sourced from vineyards in the Clare Valley region of South Australia. The fruit was machine picked during the cool early hours of the morning this enabled us to select only the best fruit from the vineyards from this wonderful vintage. The fruit was then rapidly transported to the winery and immediately crushed, chilled and pressed, where the free run juice and pressings were separated. The juice is cold settled for 3-4 days, racked off solids and then fermented in stainless steel tanks. Post fermentation individual batches are blended to style then the finished parcels are carefully assessed, with only the finest chosen for the final blend prior to bottling.
Mawson's Limestone Coast Sauvignon Blanc 2017
Our Wrattonbully vineyard plantings of Sauvignon Blanc are extensive. This bounty allows excellent fruit choice and only the best grapes are selected for Mawson’s Cape Denison Sauvignon Blanc. Vineyard selection, combined with using only the free drained juice without the pressings, gives very fine, intense fruit flavours. After fermentation the wine was left on light lees until blending, allowing it to build complexity and palate weight.
The fruit for Mawson’s Cape Denison Sauvignon Blanc is grown on the deeper loam and clay soils of our vineyards in the Limestone Coast region. The more fertile soils encourage vigorous growth creating cool shaded fruit that preserves the intense flavours of this variety.
Yalumba Eden Valley Viognier 2017
With 170 years of unbroken independence, Yalumba continues to make wine at its founder’s home estate under direction of the same family today. Samuel’s Collection honours Yalumba’s founder Samuel Smith, his spirit of independence and conviction to invest in the land and make great wine.
After harvest about 60% of the fruit was gently pressed directly to barrels, the rest to stainless steel tanks. The juice was allowed to passively interact with the air, oxidising out any bitter phenolics and creating a perfect environment for the indigenous yeasts, natural to the vineyard, to ferment. The wine was left on lees with regular batonnage for 10 months which increased the complexity and creaminess of the wine and further heightened the palate weight.
Draytons Family Oakey Creek Semillon Blanc 2013
Semillon stored separately in stainless steel tanks Blended prior to bottling
Yalumba Eden Valley Viognier 2017
91 Points Huon Hooke
"Bright, medium yellow colour, with a sweetly fragrant apricot, almost gewürz-like aroma, and a soft, rounded, boldly fruity palate, which also tastes of spiced honey and herbs. It's soft and rounded, smooth and balanced, slightly simple, with easy going texture and structure, seamless acidity and discreet alcohol."
Yalumba Eden Valley Viognier 2017
Silver Medal
International Wine Challenge 2018
1x Normans Bin C207 Clare Valley Riesling 2018
NEW VINTAGE CLARE RIESLING PREVIOUS VINTAGE 94 POINTS AND GOLD MEDAL WINNER
2x Mawson's Limestone Coast Sauvignon Blanc 2017
PRODUCED BY WINEMAKING ICON YALUMBA WINES
3x Yalumba Eden Valley Viognier 2017
AWARD WINNER INTERNATIONAL WINE CHALLENGE
2x Normans Old Vine Barossa Valley Chardonnay
PREMIUM BARREL AGED OAKED CHARDONNAY
2x Draytons Family Oakey Creek Verdelho 2014
PRODUCED BY DRAYTON’S ONE OF HUNTER VALLEY’S PIONEERING WINEMAKING FAMILIES
2x Draytons Family Oakey Creek Semillon Blanc 2013
COOL CLIMATE SEMILLON FROM THE PIONEERS OF THE HUNTER VALLEY ESTABLISHED 1853
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