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Multi Gold Medal WInner
93 Points
Best Of Barossa Red And White Mixed Dozen

Best Of Barossa Red And White Mixed Dozen

HAND SELECTED MULTI GOLD MEDAL WINNING BAROSSA VALLEY MIXED DOZEN 

$ 160.00 /ea
You save $230.00
Customer reviews
Why to buy:

  • THE COLONIAL 100 YEAR OLD VINE SHIRAZ FROM MOPPA REGION IN THE BAROSSA 
  • LIMB PREVIOUS VINTAGE 95 POINT RATED & GOLD MEDAL WINE SHOWCASE MAGAZINE
  • KINGSFORD GOLD MEDAL WINNER & 93 POINT RATED WINE SHOWCASE MAGAZINE 
  • BAROSSA ROSE FROM WINEMAKING ICON ST HALLETS ESTABLISHED IN 1944


Specifications:
Vintage: Various
Grape Variety: Red & White Mixed Dozens
Alcohol Content: 0.00
Standard Drinks: 0.00
Rating: 0
Tasting Notes:

The Colonial Estate Richard Lander Old Vine Barossa Valley Shiraz 2021

A dense nose with red and black forest fruits, spicy plum, black cherry, dried fruits and pepper. A rich full bodied Barossa Shiraz. The wine has an array of characters with upfront plum, dark chocolate, dried figs, leather saddle and white pepper. Sweet Shiraz fruit surrounds a firm tannin backbone whilst a touch of earth and acid provides length and ensures the finish is long and voluptuous.


Conquest Barossa Valley Chardonnay 2022

Medium Straw in colour. White peach typical of Barossa Valley chardonnay with citrus and melon. Lovely length and structure with flavours of white peach, citrus, melon and oak all play a pivotal role to the balance achieved. This wine is a great example of a fresh flavoursome Barossa Valley Chardonnay with little influence from the winemaker, which allows the talent of the grower to shine, as the vineyard is where truly great wines are made.


Limb Single Vineyard Barossa Valley Shiraz 2020

Intense deep ruby red with purple hues. Plum, blackberry, licorice with soft voluptuous oak and chocolate all playing supporting roles. This wine illustrates exactly how I have been handcrafting premium red wine for my entire life, in the vineyard. The terror and microclimate of specific blocks produce something different year with the obvious characters of this vintage being plum, anise, and chocolate. The extended time in barrel and use of different aged oak mainly older allowed this flavour to infiltrate the wine without overpowering it and to run seamlessly into the natural tannin structure of the wine.


Crosswords Barossa Valley Shiraz 2016

Deep and dark with a pretty purple hue. Intoxicating aromas of ripe berries enhanced by subtle hints of coffee bean and milk chocolate. Black and red berry fruits are the dominant feature the palate is well balanced between the complex mix of fruit, oak and velvety tannins. 


Kingsford By Tanunda Hill Barossa Valley Cabernet Sauvignon 2015

Deep Inky Purple in colour. The Aromas Blackcurrant, chocolate and hints of mint and eucalypt. The palate is Rich seductive blackcurrant with superbly balanced silky tannins leading to a soft elegant finish.


St Hallett Barossa Rose 2021

A luscious bouquet of fresh strawberries, white stone fruit and summer blossoms. The palate is vibrant and succulent with an abundance of fresh strawberries and cream, rose petal and white peach that fill the senses, while clean cut acidity gives the palate gorgeous length. The finish is fine and elegant with lingering flavours of raspberry and strawberry with a subtle savory hint.


Basedows Of Barossa Shiraz 2018

Deep brick red in colour. This wine exhibits aromas of rich, punchy spice with hints of plum jam and cracked black pepper. The palate is full and luscious and is layered with flavours of plum, spice and smoky oak. This wine has a firm fruit backbone with rich mouth filling tannins. A full bodied wine which has good length and is an excellent example of Barossa Shiraz.


Technical:

The Colonial Estate Richard Lander Old Vine Barossa Valley Shiraz 2021

Sourced from two vineyards in the Northern Barossa Valley sub region – the Moppa and near the Kalimna Vineyard, which is the mother vineyard of “Grange”. The vines themselves are aged between 49 and 100 years old and they are cropped, using green harvesting, at less than 3.0 tonne to the acre. Grapes were picked at dawn, it receives fermentation, which is conducted in small open top fermenters, followed by malolactic fermentation and ageing in French oak barrels.


Conquest Barossa Valley Chardonnay 2022

The grapes were delivered to the winery and de-stemmed before being soft pressed. The pressing were kept separate and after cold settling and clarification the juice undertook a cool fermentation. An aromatic yeast isolate was selected to enhance the aromatics and older French oak provides wonderful depth and creamy/nutty characters.  Make to drink upon release while the fruit flavour is at its most fresh and vibrant although will develop more complexity over the short term.


Crosswords Barossa Valley Shiraz 2016

Shiraz fruit from a Single Vineyard was crushed immediately after delivery to the winery. The skin and juice mix is allowed to warm naturally over several days after which it begins fermentation. Fermentation is held cool which helps to retain bright primary fruit characters in the wine. Following ferment, the wines are carefully pressed, separating them from the skins. The wine is then run down to oak barrels for twelve months for maturation, before being blended, and then bottled.


St Hallett Barossa Rose 2021

The grapes for this Rose are sourced exclusively from Grenache grown in the Barossa Valley. The Barossa Valley is the ideal home for producing the fresh red fruit characters that make Grenache a standout variety for delicious Rose.

The St Hallett winemaking philosophy is simple - minimum intervention and maximum attention to detail. The grapes for this Rose was harvested cold and kept on skins for 4 hours before being drained off and then treated in a similar way to a white wine. The ferments were kept cool between 12-14 degrees for 15 days, maintaining the vibrant acid and fresh fruit characters. The wine received no oak contact prior to bottling in May 2021


Basedows Of Barossa Shiraz 2018

A mild winter and a drier than normal spring led to an early flowering and fruit set for the Barossa vineyards. A hot start to summer meant that ripening occurred early and the vintage started on the 9th February with all varieties ripening in short succession. The conditions led to an excellent growing season with the reds full of density, colour and rich flavour. Despite lower than average yields, the quality of the wines from the 2018 Barossa vintage is set to be exceptional. The fruit comes from the Tanunda Hill Vineyard, located on Gomersal Road at Sheoak Log. The vineyard was established in 1999 and is planted to 10 different varieties.


Accolades & Awards:

Kingsford By Tanunda Hill Barossa Valley Cabernet Sauvignon 2015

93 Point Rated  

Wine Showcase Magazine

Kingsford By Tanunda Hill Barossa Valley Cabernet Sauvignon 2015

Gold Medal 

China Wine & Spirit Awards 2019

Wine Showcase Magazine

Bundle Content Notes:

2x The Colonial Estate Richard Lander Old Vine Barossa Valley Shiraz 2021

COLONIAL ESTATE 100 YEAR OLD VINE SHIRAZ SOURCED FROM MOPPA SUB REGION PREVIOUS VINTAGE RATED 94 POINTS JAMES HALLIDAY


3X Conquest Barossa Valley Chardonnay 2022

NEW VINTAGE RELEASE PREVIOUS VINTAGE RECEIVED GOLD & 94 POINT RATING FROM WINE SHOWCASE MAGAZINE 


2x Limb Single Vineyard Barossa Valley Shiraz 2020

PREVIOUS VINTAGE 95 POINT RATED GOLD MEDAL WINNING SINGLE VINEYARD BAROSSA VALLEY SHIRAZ 


1x Crosswords Barossa Valley Shiraz 2016

PREVIOUS VINTAGE DOUBLE GOLD MEDAL WINNER & 92 POINT RATED WINE SHOWCASE MAGAZINE


2x Kingsford By Tanunda Hill Barossa Valley Cabernet Sauvignon 2015

INTERNATIONAL MULTIPLE GOLD MEDAL WINNER & 93 POINT RATED WINE SHOWCASE BAROSSA VALLEY CABERNET SAUVIGNON


1x St Hallett Barossa Rose 2021

BAROSSA ROSE FROM WINEMAKING ICON ST HALLETS ESTABLISHED IN 1944


1x Basedows Of Barossa Shiraz 2018

NEW VINTAGE BASEDOWS BAROSSA SHIRAZ FROM ONE OF AUSTRALIA'S OLDEST FAMILY OWNED WINERIES